vitalityandmore:How about some dinner inspo today? Here is my...

vitalityandmore:

How about some dinner inspo today? Here is my polenta, tumeric crusted cauliflower steaks with lemon & leek, baked in the oven - such a delicious combination of flavor…hope you can try it! Simply cut your cauli into steaks, cover with some extra virgin olive oil, 2 tbsp of polenta, ½ tsp Celtic salt, ½ tsp Tumeric and rub all over, juice of ½ lemon, 2 small leeks finely chopped with a little drizzle of olive oil and cook for about 30-45 minutes until ready. Garnish with fresh parsley, the perfect accompaniment to your salad 💛💛💛
Have a fabulous day or night wherever you may be and sending you all love and light ✨✨✨
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Big thanks to my friend @theorganicplace for sharing my story about why “organic matters to me”. If you want to have a read please visit their blog. And also big thanks to @urbanorganicgardener for the share of my fresh organic radishes ❤❤❤🙏🏻🙏🏻🙏🏻
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from Beautiful Pictures Of Healthy Food http://www.beautifulpicturesofhealthyfood.com/post/157330557279
from Tumblr http://0foodphotography.tumblr.com/post/157330885647
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