No Bake Oreo Pie (Takes Just 15 Minutes)

INGREDIENTS

• 1 package Oreos
• ½ stick butter
• 1 ½ cups cold milk
• 2 packages (4-serving size) vanilla-flavored instant pudding
• 1 8-oz. tub Cool Whip, thawed

Directions:

Crush 24 to 28 cookies (I did this with a blender to get a smooth texture). Mix with melted butter and pressed onto the bottom and sides of a 9-inch pie plate.

Beat milk and pudding together until thick (approximately 1 to 2 minutes). It will be pretty thick, almost like a custard. Carefully stir in whipped topping and blend well.

Crush or chop at least 12 Oreo cookies and fold into the pudding mixture. Spoon into crust.

Garnish with Oreos and refrigerate for at least four hours. Waiting is the hardest part. J Enjoy!

package of Oreos

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