Asian Salmon Cakes topped with tropical salsa - Delicious packed...

Asian Salmon Cakes topped with tropical salsa - Delicious packed with flavor and ready in under 30 mins…RECIPE

INGREDIENTS

For the Salmon Cakes:

• 500 grams salmon
  
• 2 eggs
  
• ⅔ cups almond flour
  
• 2 tbsp fresh ginger, grated
  
• 2 tbsp tamari
  
• ½ tbsp sesame oil
  
• 1 tbsp lime juice
  
• 1 tsp lime zest
  
• ½ cup scallions, chopped
  
• ¼ cup coriandor/cillantro, chopped
  
• 2 tbsp oil
  

For the Tropical Salsa

• 1 mango
• 1 kiwi
• 1 tbsp chopped jalapeño
• 1 tbsp lime juice
• 1 tbsp lime zest
• 1 avocado

from Beautiful Pictures Of Healthy Food http://beautifulpicturesofhealthyfood.tumblr.com/post/130205073444
from Tumblr http://0foodphotography.tumblr.com/post/130205728907
via IFTTT