miércoles, 9 de diciembre de 2015

Packed With Cheese And Bacon, We Can Never Believe How Good This Dip Is!!

Ingredients

  • 1 (8 oz.) package cream cheese, room temperature
  • 2 cups sour cream
  • 1 ½ cups cheddar cheese, grated
  • 1 cup bacon (6-8 slices), crumbled
  • 1/3 cup green onions, chopped

Directions

  1. Preheat oven to 375º F.
  2. In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they’re totally combined.
  3. Transfer mixture to a round baking dish and place in oven.
  4. Bake for 30-35 minutes, or until cheese is totally melted and dip is bubbly.
  5. Remove from oven and serve with chips or toasted bread.

Recipe adapted from Kitchen Meets Girl



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