martes, 18 de abril de 2017

In a bowl stir and dissolve¾ cups of lukewarm water1...

In a bowl stir and dissolve

¾ cups of lukewarm water
1 tbsp of yeast
1 tbs spoon of sugar

MIx this together and let it rest for about 10 mins.

then add
1 cup of flour

Let the dough rise in a warm spot for 2 hours

To the dough add
¼ cup sugar
4 egg yolks
1 cup flour

Let the dough rise again for 2 hours

Now in a seperate bowl using a hand held mixer or stand-up mixer
½ cup of butter
4 egg yolks
¼ cup of sugar
1 cup of all purpose flour
Mix the risen dough to this mixture
the add ½ tsp of salt

Now if you find that the dough is still sticky add little bit of flour at at time. In my video I find adding ½ cup of flour is just about enough.

Now let the dough knead for 5-8 minutes

then in a bowl put about 1 tbsp of oil and roll the dough into that oil let the dough rest for about 30 minutes.

For the toppings
use melted butter about 30 g
granulated sugar as needed
grated cheddar cheese as needed

For butter cream frosting
½ cup butter
1 tsp of vanilla
1 cup powdered sugar
grated cheddar cheese as needed

from An Adventure with Food
from Tumblr

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