

Low Carb Egg Breakfast Muffins
A Low Carb, High Protein Egg Muffin. Perfect for breakfast or as a filling snack (25 minutes, vegetarian)….RECIPE
INGREDIENTS
- (To go 12 muffin full throttle, just double the batch)
- 1 bell pepper (your favourite colour)
- 3 spring onions
- 4 little cherry tomatoes/one normal tomato
- 6 Eggs
- 1 tsp salt
- 12 slot muffin tin
- Optional - these all go great. Add whatever you fancy!
- 2 slices cheese; around 50g (eg. cheddar)
- Handful spinach/green leaves
- 2-3 splashes of hot sauce or curry powder
- 2 tsp of sambal oelek
- Baking paper or muffin cups
from Beautiful Pictures Of Healthy Food http://beautifulpicturesofhealthyfood.tumblr.com/post/130514255714
from Tumblr http://0foodphotography.tumblr.com/post/130514384932
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