Vanilla Buttercream Frosting
* ½ cup unsalted butter, room temperature
* 5 cups powdered sugar
* 2 tsps vanilla extract
* ¼ cup milk
Beat the butter until fluffy.
Add the powdered sugar gradually, one cup at a time.
Add in the vanilla and milk.
Whip until fluffy.
from MY GREEKITCHEN http://mygreekitchen.tumblr.com/post/138357707906
from Tumblr http://0foodphotography.tumblr.com/post/138358405342