jueves, 2 de marzo de 2017

letscookvegan: Chocolate Chia Pudding with Fresh Blueberries by...



letscookvegan:

Chocolate Chia Pudding with Fresh Blueberries by @rachels.fit.kitchen 馃挋

Ingredients:
¼ cup chia seeds
1 cup unsweetened almond milk
1.5 tbsp maple syrup or agave nectar (optional)
3 tbsp cocoa powder
½ cup fresh blueberries
Method:
1. Add chia seeds, almond milk, ½ tbsp maple syrup and 2 tbsp cocoa powder to a bowl. Whisk well to remove any clumps.
2. Cover chia mixture and store in the fridge overnight or for at least 3 hours.
3. Add remaining maple syrup and cocoa powder to a small bowl. Mix well (heat in the microwave for 30 seconds if desired). Set aside chocolate sauce.
4. Whisk chia pudding well before serving to remove any lumps and to ensure a smooth consistency.
5. Layer chia pudding with fresh blueberries and drizzle with chocolate sauce.
Enjoy! #letscookvegan



from Beautiful Pictures Of Healthy Food http://www.beautifulpicturesofhealthyfood.com/post/157898840265
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